A Hearty Clean & Colorful Breakfast Recipe!

What’s better than an easy weekend morning with time to relax with some coffee and cook up a big, yummy, clean and colorful breakfast!? This Sweet Potato Turkey Hash is one of our all-time favorites! It looks complicated and fancy, yet it’s so simple to make and requires just a few, easy to find ingredients.

A Little Color Goes a Long Way…

This breakfast is hearty and satisfying and a way to level up the traditional pancakes, bacon and eggs. This nutritionally dense meal is loaded with color and the phytochemical power boost that comes with it! Just a few simple swaps to increase your  veggie consumption can go a long way towards living a healthier lifestyle and might even help you lose a few pounds! By adding color to our lives you’ll be thrilled with how pretty your food is and and your body will be brimming with more natural energy.

Delicious Turkey & Sweet Potato Hash Breakfast Recipe

Sweet potato hash is always one of my favorite meals to make for breakfast. Plus it’s a crowd pleaser! This sweet potato hash features a variety of colors, locally raised organic turkey from Foster Farms in addition to some pretty delicious over easy eggs for added nutrition, protein and flavor. The macronutrient profile of this dish will help keep you full and satisfied for hours making it a great breakfast or brunch for long weekend days!

  • 2 large Sweet Potatoes or Yams
  • 12 oz Foster Farms 93% Lean Organic Ground Turkey
  • 4 Tbsp Coconut or Avocado Oil
  • 1/2 Red Onion
  • 1 Red Bell Pepper
  • 1/4 cup Green Onions
  • 2 Garlic Cloves
  • 2 tsp Paprika
  • 5 Organic Eggs
  • 1 Tbsp Dried Oregano
  • Sea Salt and Black Pepper to taste


  1. Preheat oven to 375.
  2. Peel and dice the sweet potatoes into 1/2″ cubes.
  3. Dice the onion, bell pepper, green onions.
  4. Mince the garlic.
  5. Add the potatoes to a large sauce pan of salted boiling water and simmer until tenter. Train and dry completely on paper towels. Add to a heated skillet with 2 Tbsp oil. Cook until browned and crispy.
  6. In a separate skillet, heat 2 Tbsp oil in a large skillet add garlic, onion and red peppers saute for 3 minutes. Add ground turkey and cook for 5 minutes, until opaque. season with salt, pepper and paprika.
  7. Add the sweet potatoes to the turkey, peppers and onions and stir until well combined.
  8. Make 4 divots in the hash and crack eggs and place the skillet in the oven for 5-7 minutes to cook the eggs.
  9. Remove from oven, sprinkle with oregano, divide into 4 equal portions and serve!

Nutrition Facts: Serves 4: 312 calories, 13g fat, 4g fiber, 3g sugar, 25g protein

Nutrition highlights: Sugar Conscious, Dairy Free, Gluten Free, Wheat Free, Peanut Free, Tree Nut Free, Soy Free, Fish Free, Shellfish Free, Pork Free, Red Meat Free, Crustacean Free, Celery Free, Mustard Free, Sesame Free, Lupine Free, Mollusk Free, Alcohol Free, No Oil Added, No Sugar Added, Kosher

What Brand of Ground Turkey do we use in our Kitchen?

We don’t use a lot of animal protein, but when we do, we use the best! We’ve formed a relationship with Foster Farms Organic Ground Turkey because they are the only California-grown, organic, fresh ground turkey and is 93% lean – a healthy, nutritious and lean source of protein. Foster Farms Organic Turkey is USDA-Certified Organic, raised free-range on organic land and fed an organic vegetarian diet with no antibiotics ever. It is 100% natural with no added hormones or steroids and no GMOs. They are based in California’s Central Valley, and has been family owned and operated for more than 75 years.

Become a VIP Subscription client with the Clean & Colorful Kitchen and we’ll be sure to hook you up with vouchers ($9.99 value!) so you can make this turkey & sweet potato hash recipe on your next easy weekend morning!

Clean & Colorful Healthy Summer BBQ Recipes

YEsssss!!! It’s officially BBQ Season! Summer Solstice has passed, the sunshine is out, the heat is on and we are in the thick of Summer fun. From the 4th of July through Labor Day, chances are, you’ll see your fair share of BBQ fiestas! And as us health concious folks, you’re probably aware these aren’t always the “healthiest” of holidays.

And that’s just silly because BBQing is actually a healthy method of cooking, it’s just what we toss in the mix that can muck it up a bit. As you plan your shopping lists this Summer, let me suggest these healthy Summer BBQ recipes. From sides to mains, cocktails to desserts — this is how we at the Clean & Colorful Kitchen  plan to celebrate Summer BBQ Season!

Clean & Colorful Healthy Summer BBQ Recipes

Feel Good In Your Skin This Summer with the Clean & Colorful Kitchen

Summer is awesome and as nature expects us to bare less clothing to stay cool in the heat, you may as well feel good about it! It’s not a diet or lifestyle overhaul, we’re just talking about simple strategies you can execute to feel good from the inside out — now and forever! Happy Summer!

Getting added sugar out of your life!

I think we all know sugar is the new fat, right? Removing added sugar from your diet can be a simple way to improve the quality of your diet and your health, helping you look and feel your best. That’s what I want to help you with today! I’m going to give you a tiny bit of background on our sugar situation today, give you three simple steps to remove added sugar from your diet and then my favorite healthy grab and go snack. And guess what? It’s still sweet!

The Vicious Sugar Addiction Cycle

It’s no secrete many of us are addicted to sugar. This was inevitable for a few reasons. Namely, as humans we have a natural affinity to sweetness because simple carbohydrates are our preferred source of energy. And for that reason, manufactures have pumped even seemingly healthy foods full of sugar knowing we’d fall victim and buy, buy, buy.

When consumed in the right amounts, natural sugar is perfectly harmless. But that is not what is happening today. When in excess, added and processed sugars become addictive and feed a downward spiral of unstable blood sugar levels, mood swings, uncontrollable cravings, of course weight gain and in many cases, disease. None of this is good, which is why my 3 step processes to breaking this pattern is so important today!

Step 1: Make the Decision

This process has got to start with a heartfelt and meaningful decision. Removing sugar actually might not be as simple as it. Spending time thinking about why you want to make this shift will be essential in your long-term success. Understand the risks associated with added sugar and the benefits of removing it and apply them to your life. What will it mean to you?

  • Fewer cravings so you can focus more on your work?
  • A more stable mood so you’re not a grump in the afternoon?
  • Fewer calories so you can lose some weight?

Those are all very general examples. Your job in step one is to apply them to your life so your decision becomes simple, real and is easier to execute because you have your eye on your long-term prize.

Step 2: Have Realistic Expectations

Cutting out “added sugar” does not mean you’re committing yourself to a life of bark or other flavorless grains and veggies. But it does involve the replacement of many of your processed treats with more natural options. And this is not something you need to do all in this moment. I mean, you could dive in and take the Clean & Colorful Pantry Challenge and go cold turkey today. Or, you could choose one item you have on a regular basis and look for a better option. The less sugar you have, the less you will crave and you can continue to build on your good habits.

Step 3: Look for Naturally Sweetened Products

As you embark on your journey, you will naturally still have a sweet tooth. The good news is that there is no end to naturally sweetened products. When you eat naturally sweetened foods, they come with a host of other benefits like fiber, protein and healthy fat to support stable blood sugar and micronutrients like vitamins and minerals to boost your general health. That’s a whole lot more than a your cola can offer!

Here are some ideas to help you replaced processed and added sugar with more natural solutions…that are still sweet and taste good!

  • Fruit flavored yogurt to plain and sweeten yourself with fresh berries.
  • Soda for iced tea and sweeten with natural juice (if necessary).
  • Instant, flavored oatmeal for a clean overnight oats recipe.

You’ll notice as you replace processed with sugars with natural options, how your pallet changes. Naturally sweet foods will start to taste sweeter and you’ll begin to use less and less overtime. Foods with added sugar will begin to taste absurd and you’ll wonder how you ever ate them. Your mood will be more stable, your cravings will chill out and you may even begin to drop a few pounds. This is a winning cycle.

Clean & Colorful Snack Packs

Snacks are generally when we reach for sweet treats. This is why having Clean & Colorful Snacks on hand can save you! Grab and go snacks that are naturally sweetened can help fight cravings, stabilize mood and most importantly, save you from ever being at the mercy of the vending machine! When you add a Clean & Colorful Snack Pack to your weekly order, you’ll get 10 (2 servings of 5 different snacks) ready to go snacks for just $25. Our snacks range from cookies to applesauce, sweet and salty chips to crunchy garbanzo beans. Be sure to add one to your order this week and see for yourself the difference it makes to always have healthy snacks on hand.


Are you ready to kick added sugar to the curb? 



Video: The Best Diet for Weight Loss

I did it! I said it, I called it a “diet!” One of the most controversial words in the weight loss language. I’m sure you’re more than familiar with the concept that all successful weight loss stems from the statement “It’s NOT a diet, it’s a Lifestyle” and the zillions of experts who say “diets DON’T work!” I’m not exactly sure those folks are right…

The best diet for weight loss

Now, before you assume I’m a punitive quack, let me explain the reasons behind my madness. Trust me, it’s not as scary as you might think and it might actually help ease the weight loss process for you and help you get all the way to the golden arches of that healthy lifestyle we all so eagerly await.

What is a diet?

There are like six simple definitions of the word diet and it essentially boils down to a group of foods being eaten by a certain group of people. So at the end of the day, we all follow a diet, it’s just that some are inherently healthier than others. No matter how hard you try, you’re always going to need to eat, meaning you’ll always be following a diet. It’s just which diet you choose to follow that matters.

Why “diets” don’t work.

The conception that diets don’t work or the fact that the mere mention of the term “dieting” sends us into mild state of depression stems from an overly restrictive, unsustainable, unsatisfying and often simply unhealthy set of parameters that certain diets dictate.

People do some crazy things to see the scale drop and drop it will. But when a restrictive diet fails to teach you anything new, you’re left with no new skills and no ability to keep the weight off. You go back to your previous lifestyle that got you in trouble in the first place and you’re no better off than you were (potentially worse off depending on how bad the diet was).

The best diet for weight loss.

At the end of the day, to lose weight, you still have to create a caloric deficit and you need to learn to do something different than you have been doing if you have been maintaining the same weight and/or even gaining for some time. It will also involve a little bit of restriction. It’s true that you can “have your cake and be skinny too,” but you just can’t have ALL the cake 😉

All that said, here are the three components of the best diet for weight loss:

  1. Is rooted in fundaments of something you like and see yourself doing for a long time. Yet, you know it’s not forever, so it can be easier to follow to get the results you want.
  2. Allows you to feel satisfied, nourishes your body with balanced nutrition and still creates a caloric deficit so you can lose weight.
  3. Teaches you something new so you can maintain your weight loss.

What is a lifestyle?

Here’s the best part! When you pick a “diet” for weight loss that has the three components above, you will seamlessly transition into this new “healthy lifestyle” that is like an upgraded version of your weight loss diet. You can still follow the core principles of your weight loss diet, but you get to sprinkle in more indulgences because creating a caloric deficit is no longer important. And maintaining your weight is easy because you’re not eating more food than your body needs. The lifestyle is the way you ultimately live life. Your “diet” teaches you how to make it healthier.

In summary:

The best weight loss diet is one that rooted in balanced nutrition but does involved some restriction. But you don’t have to do it forever. When you pick a diet that is healthy at the core, it’s like a “bootcamp” for what the rest of your life will look like. But rest assure that once the weight is gone, you’ll get to loosen the reins a little bit and let loose a little more often.

When and if weight starts to creep back on, then you go back on your “diet” for a bit until you’re back in the body you love. It’s not an all-or-nothing approach, it’s just a small shift of gears until you get back on track.

The best lifestyle for ultimate health and happiness?

This post is essentially the root of how and why I created the Clean & Colorful Solution and why we opened the Clean & Colorful Kitchen in San Diego. The fundaments, which I call the 4 Universal Diet Truths, are things anybody can do forever. You will feel better when you do these things and they support a healthy body:

  1. Eat more whole food.
  2. Eat all 5 colors every day.
  3. Drink a raw juice or smoothie.
  4. Exercise 21+ minutes per day.

That’s the lifestyle, but learning to do it requires some education and that’s why I have a 28-day meal plan, recipe guide, workout plan, grocery guide and more. After the 28-days, you’re locked and loaded with so many new skills to incorporate into your lifestyle, you’ll have a hard time picking the ones you want to stick!

How does “detoxing” fit in?

I could write an entirely separate post on detoxing in 2017…the good, bad, dangerous and glorious. Bottom line: not all detoxes are created equal. Some are as bad as the most notorious of “diets” from the 80s and some are an awesome way to boost your body with high quality micro and macro nutrition that can leave you feeling amazing.

Of course our Clean & Colorful 3-Day Detox Kits (select detox at the top menu to see variations) are awesome and we created them with the same philosophy as the full 28-Day Program. It’s restrictive in that you’re boosting your body with only high quality plant power, but nourishing enough as it contains juices, smoothies and soups so you’re packed full of fiber, protein and healthy fat. When you’re done, you’re left with an arsenal of recipes and good habits you can use in your forever-healthy-lifestyle.


8 Budget Friendly Foods that Are Healthy

Healthy eating is not always easy, I mean obviously. If it was, we wouldn’t be struggling with the obesity and lifestyle disease rates we’re seeing today, right? Depending on your lifestyle, there can be a variety of barriers. In my two decades of experience, it generally boils down to one of these I’ve listed below. Can you, or do you know someone who can relate?

Eating Healthy on a Budget

Barriers to Healthy Eating…

  1. It takes too long to shop and prepare (i.e I don’t have the time).
  2. It is too complicated and hard to cook (i.e I don’t know how to do it).
  3. It is  too expensive (i.e. Whole Foods = Whole Paycheck).
  4. It is bland, boring or gross tasting (i.e. I love my added salt, sugar and fat).

There are other less common ones too, but I’d say those make up the majority of reasons we don’t eat better on a regular basis. And trust me, I can relate to all of them. I grew up on Skittles, Captain Crunch Berries and Tuna Casserole. These were the perks of being raised by a single dad who was truly awesome, but our diet quality was not the priority. Over time, I’ve overcome them all (most of the time) and I’m truly passionate about helping others do the same because I believe so strongly in the power of food. My goal is to provide solutions to all barriers to healthy eating.

Today, let’s talk about eating healthy on a budget!

This is why I came up with the Clean & Colorful Solution because it was something everybody could do and with the right support (and of course motivation), all these barriers can be overcome. Today’s topic is near and dear to my heart because I have lived on a budget nearly my entire life. And even if I was showering in cash, I’d still be a bargain shopper, it’s in my DNA 😉

Top 8 Budget Friendly Healthy Foods

Of course where you live and shop will impact the total cost of these items and shopping in season also helps keep cost low on produce. But generally speaking, these are your winners because not only are they inexpensive and full of quality nutrition, these are truly some of the most versatile foods. These are all staples in my house and I geek out all the time over how many awesome, nutritionally dense meals you can get out of these winners.

1. Beans (any and all of them!)

I truly feel bad for Paleos because they don’t get to incorporate these beauties into their diet. They are a protein from the earth (plant based) and full of fiber and other minerals like calcium, potassium, and folic acid. It will vary per type, but on average a 1/3 cup serving has about 80 calories and 5g of both protein and fiber.

When you buy them by the can, they are like a buck for 3.5 servings. When you buy them by the bag and boil them yourself, they are like a buck for 14 servings! Plus they taste better, have less sodium, less anti-nutrients and freeze like champions. I use beans in every salad, hearty bowl, omelet and even brownies!

black bean brownies

2. Eggs

Eggs are great because they last forever (well, like a month), are a great source of protein (6g for less than 80 calories for a whole egg) and also have important vitamins like Vitamin D and B12 and are staples in many recipes.

The Fat Burning Veggie Scramble is one of my all-time favorite breakfasts. You can pack in all five colors easily and stay full well into the late morning. You can also hard boil them to have them on hand as awesome, portable, nutrient dense snacks.

fat burning breakfast

3. Bananas

Bananas are filled with fiber and of course potassium and have about 100 calories making them a great addition to breakfast or as a grab-and-go snack. They will vary in price depending where and when you buy them, but generally they are less than a $1 per pound.

I love them fresh to put on top of toast with peanut butter, in optimized oatmeal and as the base to my all-time favorite healthy dessert. If they are past their prime, you can peel then and freeze them for smoothies making them a safe produce investment knowing they will never go to waste.

Sooooo good! Kicked my craving right to the curb! Back on track!

That is bananas!

4. Cauliflower

Even though the cauliflower lacks the vibrant color of many of it’s counterparts, don’t let that fool you. It is a nutrient power house! An entire head can run as low as a buck and have only 145 calories with 12g of fiber and 11g of protein! It also houses key nutrients like Potassium, Iron, Magnesium and Vitamins B6 and C.

I like to call cauliflower the chicken of vegetables because it will do whatever you tell it to. You can chop it up to mimic rice, mash it into look like mashed potatoes, boil and blend as a base for many creamy/cheesey sauces and even flatten it out into pizza crust.

cauliflower pizza crust

5. Sweet Potatoes

If you judge veggies by their color like I do, then you know these guys are good for you. Regular white potatoes aren’t all that bad (when they aren’t buried under cheese, bacon, butter and sour cream), but sweet potatoes win the nutrition war because their vibrant orange color comes from Beta Carotene, making them a very good source of Vitamin A.

Sweet Potatoes will cost you less than a buck per pound and make an awesome side dish to French Toast for breakfast in lieu of hash browns when roasted. They are also delicious mashed, cut up and baked as “fries” and tossed in the crockpot for vegan or turkey chili.

Vegetable French Toast_2

5. Celery

I like celery for a few reasons. It’s not something anybody craves or is really stoked to eat, but it’s essentially a zero calorie food (one cup has about 16 calories) with a few important nutrients like Potassium, Vitamin A and C. It provides a ton of water and crunch making it incredibly satisfying and a good craving kicker. An entire stalk/bunch is usually about a dollar or two and will last quite some time once washed and stored in the refrigerator.

Because it contains so much water, it’s a great staple ingredient for Basic Green Juice and makes a simple snack.  It’s a great replacement to processed, calorically dense and nutritionally inefficient chips or crackers. You can also use it to add bulk, texture and flavor to tuna salad and save yourself from being buried under too much mayo or sour cream.

healthy tuna salad

6. Carrots

Carrots, like their orange sister the Sweet Potato are also a great source of beta carotene, making them an amazingly dense source of Vitamin A. One cup has 50 calories and about 4 grams of fiber and cost less than .70 per pound. Baby carrots are higher in sugar than the larger ones Bugs Bunny eats, however I don’t know of anybody whoever became overweight from overconsumption of baby carrots.

Carrots, similar to celery make great, simple grab and go snacks that provide a ton of crunch and water. They are an excellent vehicle to deliver yummy dips like hummus to your mouth without an inefficient chip or cracker. The Italian Carrot Salad is one of my all time favorites and is perfect for these warm Summer months.

Seriously one of my new favorite Summer Salads!

Seriously one of my new favorite Summer Salads!

7. Dry Oats

Dry oats should be a staple in everybody’s pantry, and not the little microwaveable ones with added sugar. The giant, cheap cardboard canister of plain old quick oats will do perfectly. You can grind them up to make oat flour and use in lieu of refined white flour and will deliver 4x the fiber and double the protein and a few bits of bonus iron as well. Oats should run you about a buck per pound, they last forever and are good for so much more than oatmeal in the morning.

In addition to power packed hot oatmeal, try this overnight oats recipe to maximize your time in the kitchen and have an awesome grab and go quality breakfast in the morning. I also use oats in pancakes and as an incredibly satiating ingredient in my favorite fat burning smoothie recipes.

Raw Oatmeal Take 2.jpg

8. Canned Tuna

Canned tuna in general is a bargain, but when on sale, you can get it for like $1 for a 5 oz can. In that tiny 5 oz can (when packed in water) you’ll get about 200 calories and 40g protein. This is hands down the most affordable source of animal protein. Tuna is also low fat, yet a good source of Omega 3 Fatty Acids and comes with a good bout of  Iron, Phosphorus, Niacin, Selenium as well as Vitamins B6 and B12.

The shelf life of a can of tuna is 2-5 years making it virtually impossible to waste and great to have on hand all-the-time! In addition to being the main staple in that Tuna Casserole I grew up on (thanks dad!), you can used canned tuna in salads and sandwiches. It is awesome runner fuel when paired with white beans and wrapped up in this satisfying lunch!

Healthy Tuna Salad Wrap

There you have it! If these foods are not staples in your pantry they should be. They are certianly all staple in our Clean & Colorful pantry along with nearly 100 other health boosting foods. We are smart and savvy when it comes to selecting the best foods for our customers so we can keep our prices reasonable and still deliver healthy, delicious food that helps you look and feel great. If you haven’t already, place your order from our Kitchen today, you can subscribe and save and get 5 meals delivered to your door weekly for just $70!

Is there a different finance friendly healthy food you love that I’ve not listed here? Share it in the comments!